Intro to Sourdough
Hands-On Baking Class with Chef Sarah
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Class Schedule
Join us for a fun and informative 3-hour class designed to introduce you to the art of sourdough bread baking! Whether you're a complete beginner or looking to refine your skills, this class will give you the knowledge and tools to start baking delicious, tangy loaves at home.
What You'll Get:
Throughout the class, we'll walk you through the basics of sourdough, from understanding your starter to stretches and folds to shaping, scoring, and baking your dough. A combination of lecture-style instruction and hands-on experience ensures you'll feel confident and inspired to bake your own loaves at home.
To make the experiences even more enjoyable, we'll be serving charcuterie, focaccia, and seasonal non-alcoholic beverages-a perfect accompaniment to your baking journey.
By the end of class, you'll have everything you need to continue making delicious sourdough bread on your own!
Spaces are limited - reserve your spot today!
$125 per person
+bring a friend for $75 (includes food and drinks for your friend, as well as partnered participation in the class. It does not include an additional starter, bread, dough, or baking tools.)
Class Schedule
- Sunday, May 18, 2025: SOLD OUT
Join us for a fun and informative 3-hour class designed to introduce you to the art of sourdough bread baking! Whether you're a complete beginner or looking to refine your skills, this class will give you the knowledge and tools to start baking delicious, tangy loaves at home.
What You'll Get:
- A banneton (proofing basket)
- A lame (bread scoring knife)
- Your very own sourdough starter to take home and nurture
- Fresh dough to bake into a loaf to take home shaped and baked by your during the class
- A step by step guide to baking sourdough at home
- A notebook
Throughout the class, we'll walk you through the basics of sourdough, from understanding your starter to stretches and folds to shaping, scoring, and baking your dough. A combination of lecture-style instruction and hands-on experience ensures you'll feel confident and inspired to bake your own loaves at home.
To make the experiences even more enjoyable, we'll be serving charcuterie, focaccia, and seasonal non-alcoholic beverages-a perfect accompaniment to your baking journey.
By the end of class, you'll have everything you need to continue making delicious sourdough bread on your own!
Spaces are limited - reserve your spot today!
$125 per person
+bring a friend for $75 (includes food and drinks for your friend, as well as partnered participation in the class. It does not include an additional starter, bread, dough, or baking tools.)
*Please note: our online store is only open for purchases during business hours (Tues. through Sat., 7am-3pm, Sunday 7am-1pm). All sales are final
